女優めし
Vocabulary
| Word | English | Frequency |
|---|---|---|
| この |
this
|
|
|
|
flavor; flavour; taste
|
|
|
|
I; me
|
|
| そして |
and; and then; thus; and now; and finally
|
|
|
|
good flavor (flavour); good taste; deliciousness
|
|
| おいしい |
good(-tasting); nice; delicious; tasty
|
|
| いい |
good; excellent; fine; nice; pleasant; agreeable
|
|
|
|
cooked rice
|
|
|
|
dashi; Japanese soup stock made from fish and kelp
|
|
| こと |
thing; matter
|
|
|
|
feeling; sensation; emotion; admiration; impression
|
|
|
|
food texture; mouthfeel
|
|
| ソース |
sauce
|
|
|
|
actress; female actor
|
|
|
|
mouth
|
|
| さて |
well; now; then
|
|
|
|
flesh
|
|
|
|
chicken (Gallus gallus domesticus); domestic chicken
|
|
| いただきます |
thank you (for the meal just served); I receive (this meal)
|
|
| ような |
like; similar to
|
|
|
|
food; foodstuff
|
|
| その |
that; the
|
|
|
|
to eat
|
|
| しっかり |
tightly (holding on); firmly; securely
|
|
| たっぷり |
plentifully; amply; abundantly; copiously; generously; fully; a lot
|
|
| まず |
first (of all); firstly; to begin with; before anything else
|
|
| まで |
until (a time); till; to; up to
|
|
|
|
Welsh onion (Allium fistulosum); Japanese bunching onion; green onion; spring onion; scallion
|
|
|
|
liking; being fond of; to one's liking; to one's taste; preferred; favourite
|
|
|
|
a little; a bit; a small amount; a few; some; slightly; somewhat
|
|
| それ |
that; it
|
|
|
|
best; supreme; wonderful; finest
|
|
|
|
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer
|
|
|
|
sweetness; sugary taste
|
|
|
|
fat; tallow; lard; grease
|
|
| カレー |
curry (esp. Japanese curry)
|
|
| こちら |
this way; this direction
|
|
|
|
store; shop; establishment; restaurant
|
|
| さらに |
furthermore; again; after all; more and more; moreover; even more
|
|
| そろそろ |
soon; before long; any time now; momentarily
|
|
| なる |
to become; to get; to grow; to turn; to reach; to attain
|
|
| ホルモン |
hormone
|
|
| やっぱり |
as expected; sure enough; just as one thought
|
|
| ライス |
rice (esp. when served on a plate)
|
|
|
|
tool; means
|
|
|
|
cooking; cookery; cuisine; meal; food; dish; item on a menu
|
|
|
|
system; lineage; group
|
|
|
|
gyoza; pot sticker; crescent-shaped pan-fried dumplings stuffed with minced pork and vegetables
|
|
| チャーシュー |
roasted pork fillet (often used in ramen)
|
|
| また |
again; once more; once again; another time; some other time
|
|
|
|
time; hour; moment
|
|
|
|
end; conclusion
|
|
|
|
taste; flavor; flavour
|
|
| ちょっと |
a little; a bit; slightly
|
|
| ほど |
extent; degree; measure
|
|
| メニュー |
menu
|
|
| よく |
nicely; properly; well; skillfully; skilfully
|
|
|
|
flavour; flavor; taste
|
|
| スープ |
(Western) soup
|
|
| もう |
already; yet; by now; now; (not) any more; (not) any longer
|
|
|
|
righteous government; just rule; kingship; rule of right; noble path
|
|
|
|
vegetable
|
|
|
|
aroma; fragrance; scent; smell
|
|
| いつも |
always; all the time; at all times
|
|
| おでん |
oden; dish of various ingredients, e.g. egg, daikon, potato, chikuwa, konnyaku stewed in soy-flavored dashi
|
|
|
|
luxury; extravagance
|
|
|
|
noodles
|
|
|
|
thank you (for your hard work); good work
|
|
|
|
belly; abdomen; stomach
|
|
| ごちそうさまでした |
thank you for the meal; that was a delicious meal; what a wonderful meal
|
|
| という |
called; named; that says; that
|
|
| ぴったり |
tightly; closely
|
|
| まるで |
quite; entirely; completely; at all
|
|
| ように |
in order to (e.g. meet goal); so that; take care (so as)
|
|
| レモン |
lemon
|
|
|
|
to come together; to merge; to unite; to meet
|
|
|
|
cattle (Bos taurus); cow; bull; ox; calf
|
|
| それは |
very; extremely
|
|
|
|
together (with)
|
|
|
|
next; following; subsequent
|
|
|
|
rich (flavor, color, etc.); strong (e.g. odor); heavy; thick (soup, makeup, etc.); dense
|
|
| ください |
please (give me)
|
|
| グラタン |
gratin
|
|
| チャーハン |
Chinese-style fried rice
|
|
| プリン |
pudding (esp. custard)
|
|
|
|
now; the present time; just now; soon; immediately
|
|
|
|
child; kid; teenager; youngster; young (non-adult) person
|
|
|
|
sushi; range of dishes made with vinegared rice combined with fish, vegetables, egg, etc.
|
|
|
|
mapo tofu (spicy Sichuan dish of tofu and minced meat)
|
|
| いっぱい |
one cup (of); one glass (of); one bowl (of); cupful; glassful; bowlful; spoonful
|
|
| そんな |
such; that sort of; that kind of; like that
|
|
| フライ |
deep-fried food
|
|
|
|
Taiwan
|
|
|
|
aftertaste
|
|
|
|
chewiness; firmness; feel of food while being chewed
|
|
|
|
Western food; Western dish; Western cooking
|
|
| すべて |
everything; all; the whole
|
|
| ながら |
while; during; as
|
|
|
|
spit; skewer
|
|
|
|
popularity; public favor
|
|