辛辣なるグルメ
Vocabulary
| Word | English | Frequency |
|---|---|---|
| グルメ |
fine food; high-quality food
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| なる |
to become; to get; to grow; to turn; to reach; to attain
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bitter (e.g. criticism); sharp; biting; severe; scathing; harsh
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I; me
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| こと |
thing; matter
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| もぐ |
to pluck (esp. by twisting from a tree); to pick (e.g. apples)
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| おいしい |
good(-tasting); nice; delicious; tasty
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| いい |
good; excellent; fine; nice; pleasant; agreeable
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| うまい |
skillful; skilful; skilled; good; expert; clever (expression, trick, etc.); apt; appropriate
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| この |
this
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| グールマン |
gourmand
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| それ |
that; it
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| それは |
very; extremely
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child; kid; teenager; youngster; young (non-adult) person
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| その |
that; the
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| あなた |
you
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critic; reviewer; commentator
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flavor; flavour; taste
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guest; visitor
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to eat
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| まずい |
bad (taste); unpalatable; unsavoury; unsavory; awful; terrible; unpleasant
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| そう |
appearing that; seeming that; looking like; having the appearance of
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person; someone; somebody
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flesh
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cool breeze; cool air; refreshing coolness
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| ガラ |
gala
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| どう |
how; in what way; how about
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| もう |
already; yet; by now; now; (not) any more; (not) any longer
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to say; to utter; to declare
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| また |
again; once more; once again; another time; some other time
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general; admiral
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liking; being fond of; to one's liking; to one's taste; preferred; favourite
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myself; yourself; oneself; himself; herself
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criticism; critique
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green willow (i.e. one that has budded)
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| そして |
and; and then; thus; and now; and finally
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cooking; cookery; cuisine; meal; food; dish; item on a menu
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pond
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| わけ |
conclusion from reasoning, judgement or calculation based on something read or heard; reason; cause; meaning; circumstances; situation
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to think; to consider; to believe; to reckon
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| いる |
to be (of animate objects); to exist
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guest; visitor
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cooked rice
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| つまり |
that is to say; that is; in other words; I mean; that (this, it) means
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| もの |
thing; object; article; stuff; substance
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tongue
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to differ (from); to be different; to be distinct; to be unlike; to vary; to disagree (with)
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| たしか |
sure; certain; positive; definite
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| なんです |
it is assuredly that ...; can say with confidence that ...
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teacher; instructor; master
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to come (spatially or temporally); to approach; to arrive
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now; the present time; just now; soon; immediately
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| おまえ |
you
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| もちろん |
of course; certainly; naturally
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| そんな |
such; that sort of; that kind of; like that
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| どうぞ |
please; kindly; pray; I beg (of you)
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star (usu. excluding the Sun); planet (usu. excluding Earth); heavenly body
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store; shop; establishment; restaurant
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I; me
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I; me
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first part; first volume; prequel
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| うなぎ |
eel (esp. the Japanese eel, Anguilla japonica)
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| ガタ |
gutter
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| そういう |
such; like that; that sort of
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| ため |
good; advantage; benefit; welfare
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| という |
called; named; that says; that
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| なぜ |
why; how; for what reason
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| ポチ |
lackey; minion; sycophant; errand boy
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| まで |
until (a time); till; to; up to
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| わかる |
to understand; to comprehend; to grasp; to see; to get; to follow
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valuation; appraisal; evaluation; assessment; estimation; rating; judging
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the world; society; the universe
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(one's) life
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work; job; labor; labour; business; task; assignment; occupation; employment
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eggs; egg; spawn; roe
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soy sauce; shoyu
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face; visage
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| アメリカ |
(United States of) America; United States; US; USA
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| ために |
for; for the sake of; to one's advantage; in favor of; in favour of; on behalf of
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| ビール |
beer
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regular customer; regular patron; regular visitor; frequenter
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latter part (of book, etc.); sequel; concluding part
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bad; poor; undesirable
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feeling; sense; impression
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normal; ordinary; regular; usual; common; average
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good; excellent; fine; nice; pleasant; agreeable
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who
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| ありがとうございます |
thank you
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| こちら |
this way; this direction
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| さっき |
a short while ago; a moment ago; just now; some time ago
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no good; not serving its purpose; useless; broken
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| ベロ |
tongue
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number one; first; first place
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fellow; guy; chap
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she; her
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Chinese-style fried rice
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dot; spot; point; speck; mark
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language; dialect
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| エッセイ |
essay
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| スープ |
(Western) soup
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