ハルの肴3
Vocabulary
| Word | English | Frequency | Spread ⓘ |
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| こと |
thing; matter
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cooking; cookery; cuisine; meal; food; dish; item on a menu
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I; me
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master; boss; chief; foreman; supervisor
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| いい |
good; excellent; fine; nice; pleasant; agreeable
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I; me
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| この |
this
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person; someone; somebody
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now; the present time; just now; soon; immediately
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| それ |
that; it
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| なる |
to become; to get; to grow; to turn; to reach; to attain
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| そんな |
such; that sort of; that kind of; like that
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| なんか |
something like ...; things like ...; someone like ...; the likes of ...
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| なんです |
it is assuredly that ...; can say with confidence that ...
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| また |
again; once more; once again; another time; some other time
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the 72 microseasons of the year based on the 24 solar seasons further divided into 3
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izakaya; Japanese bar that also serves various dishes and snacks
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Moon
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spiny lobster (esp. Japanese spiny lobster, Panulirus japonicus)
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| そう |
appearing that; seeming that; looking like; having the appearance of
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| ってのは |
means; is; as for
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flavor; flavour; taste
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sumo (wrestling)
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flesh
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| その |
that; the
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| ちょっと |
a little; a bit; slightly
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| どう |
how; in what way; how about
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work; job; labor; labour; business; task; assignment; occupation; employment
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six; 6
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original stock
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water (esp. cool, fresh water, e.g. drinking water)
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you
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| どういう |
what kind of; what sort of; what
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place; spot; scene; site
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cat (esp. the domestic cat, Felis catus)
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| はず |
should (be); bound (to be); expected (to be); must (be)
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| もう |
already; yet; by now; now; (not) any more; (not) any longer
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| ような |
like; similar to
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both countries
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works cited; references
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liking; being fond of; to one's liking; to one's taste; preferred; favourite
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charcoal
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myself; yourself; oneself; himself; herself
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brocade
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store; shop; establishment; restaurant
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| タンゴ |
tango (dance)
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| ビュー |
view
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| やろ |
seems; I think; I guess
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please (give me)
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gathering material (for an article, novel, etc.); collecting information; covering (an event, incident, etc.); reporting; interview (for a news story)
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time; season; period; phase; stage
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insect; bug; cricket; moth
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to say; to utter; to declare
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| いいから |
never mind that; don't worry about that
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| いう |
to say; to utter; to declare
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| いる |
to be (of animate objects); to exist
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surimi; minced fish (or meat) mashed into a paste
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| そういう |
such; like that; that sort of
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| ちゃんと |
diligently; seriously; earnestly; reliably; steadily; legitimately
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which way; which direction; where
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| トマト |
tomato (Solanum lycopersicum)
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| まず |
first (of all); firstly; to begin with; before anything else
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| まで |
until (a time); till; to; up to
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| ように |
in order to (e.g. meet goal); so that; take care (so as)
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| わたし |
I; me
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thing; matter
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to be able (in a position) to do; to be up to the task
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sashimi (raw sliced fish, shellfish or crustaceans)
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Hokkaido (island, prefectural-level administrative unit)
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national sport (e.g. sumo)
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place; location; spot; position
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heavy rain
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cook; chef
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Japanese cooking
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master (of a house, shop, etc.)
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chef (esp. of high-end Japanese cuisine); cook
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ronin; lordless samurai
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fire; flame; blaze
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journal; magazine; periodical
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chicken (Gallus gallus domesticus); domestic chicken
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| アルミ |
aluminum; aluminium
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| あんだ |
safe hit
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| いつも |
always; all the time; at all times
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| いらっしゃいませ |
welcome
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| うまい |
skillful; skilful; skilled; good; expert; clever (expression, trick, etc.); apt; appropriate
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| ガス |
gas (as a fuel)
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| ぐらい |
approximately; about; around; or so
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| こいつ |
he; she; this fellow; this guy; this person
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this way; this direction
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| こんな |
this sort of; this kind of; like this; such
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| すなわち |
that is (to say); namely; i.e.
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| そこ |
there (place relatively near listener)
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at that time; at that moment; then; on that occasion
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| それで |
so; therefore; and; (and) then
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| それは |
very; extremely
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no good; not serving its purpose; useless; broken
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| ちゃんこ |
chanko; fish, meat, and vegetable stew traditionally served to wrestlers
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| というのは |
because ...; for ...; the reason being ...
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| ひとつ |
one
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arabesque greenling (Pleurogrammus azonus); Okhotsk Atka mackerel
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