ラーメン発見伝(7)
Vocabulary
| Word | English | Frequency |
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| ラーメン |
ramen; Chinese-style noodles
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| こと |
thing; matter
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| スープ |
(Western) soup
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| この |
this
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flavor; flavour; taste
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noodles
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I; me
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oil
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| その |
that; the
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large river
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earth; ground; the solid earth; the (vast) land
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Vermilion Bird (god said to rule over the southern heavens)
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discovery; detection; finding
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kind; sort; type; class; genus; order; family
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means of making contact; intermediary; go-between
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guest; visitor
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| という |
called; named; that says; that
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ramen; Chinese-style noodles
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| そんな |
such; that sort of; that kind of; like that
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| いい |
good; excellent; fine; nice; pleasant; agreeable
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| まで |
until (a time); till; to; up to
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I; me
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system; lineage; group
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| なんです |
it is assuredly that ...; can say with confidence that ...
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(small crunchy) dried sardines
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miso; fermented condiment usu. made from soybeans
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| オープン |
opening (a new store, golf course, runway, etc.)
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you
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| それは |
very; extremely
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| ような |
like; similar to
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now; the present time; just now; soon; immediately
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soy sauce ramen; soy ramen; ramen in clear brown broth flavored with soy sauce
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store; shop; establishment; restaurant
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| それ |
that; it
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taste; flavor; flavour
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| どういう |
what kind of; what sort of; what
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| として |
as (i.e. in the role of); for (i.e. from the viewpoint of)
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ramen restaurant; noodle restaurant
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miso ramen
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tuft (of hair, threads, etc.); fringe; tassel
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smell and taste; flavour; flavor
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teacher; instructor; master
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soy sauce; shoyu
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| うまい |
skillful; skilful; skilled; good; expert; clever (expression, trick, etc.); apt; appropriate
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| きぐち |
grade of wood; quality of wood
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| こんな |
this sort of; this kind of; like this; such
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salt; common salt; table salt; sodium chloride
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to think; to consider; to believe; to reckon
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condiment (e.g. grated or chopped topping such as daikon, wasabi, ginger, green onion, red pepper); spice
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| っていう |
meaning; called; said
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good flavor (flavour); good taste; deliciousness
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marine products; seafood; fish and shellfish
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| いう |
to say; to utter; to declare
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| なに |
what
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| はず |
should (be); bound (to be); expected (to be); must (be)
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aquatic; on the water
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make; manufacture; -made; made of ...; made in ...
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to differ (from); to be different; to be distinct; to be unlike; to vary; to disagree (with)
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one's father; one's old man; dad; pops
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| なるほど |
I see; that's right; indeed
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seven
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myself; yourself; oneself; himself; herself
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knack; skill; trick; secret; know-how; the ropes; hang
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| なる |
to become; to get; to grow; to turn; to reach; to attain
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Welsh onion (Allium fistulosum); Japanese bunching onion; green onion; spring onion; scallion
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| また |
again; once more; once again; another time; some other time
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| まだ |
still; as yet; only
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| もの |
thing; object; article; stuff; substance
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ramen restaurant
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company; corporation; firm
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behind; rear
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recently; lately; these days; nowadays; right now
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prosperity; flourishing; thriving
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good(-tasting); nice; delicious; tasty
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aroma; fragrance; scent; smell
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I; me
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| ぐらい |
approximately; about; around; or so
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| こちら |
this way; this direction
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| そう |
appearing that; seeming that; looking like; having the appearance of
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| ところ |
place; spot; scene; site
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| まったく |
really; truly; entirely; completely; wholly; perfectly
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| レシピ |
recipe
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arbor; arbour; bower; pavilion
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person; someone; somebody
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winter
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shio ramen; ramen in pale salty broth
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safe; secure; sound; problem-free; without fear; all right; alright; OK; okay
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seat
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improvement; reform
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water (esp. cool, fresh water, e.g. drinking water)
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surely; certainly
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noodle making
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guest; visitor
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| ため |
good; advantage; benefit; welfare
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| もう |
already; yet; by now; now; (not) any more; (not) any longer
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| レストラン |
restaurant (esp. Western-style)
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| わけ |
conclusion from reasoning, judgement or calculation based on something read or heard; reason; cause; meaning; circumstances; situation
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to make; to produce; to manufacture; to build; to construct
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elder brother
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to take out; to get out
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