JMdict: 2830167

三枚おろし 【さんまいおろし】

  1. [n] filleting a fish (into boneless left and right halves and a piece with the skeleton)
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Kanji in this word:

Kanji Meanings On Readings Kun Readings Grade
三 Three サン, ゾウ み, み.つ, みっ.つ 1
枚 Sheet Of..., Counter For Flat Thin Objects Or Sheets マイ, バイ 6