JMdict: 2832891

蒸し煮 【むしに】

  1. [n] simmering after steaming
  2. [n] simmering (in a small amount of broth); smothering; estouffade
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Kanji in this word:

Kanji Meanings On Readings Kun Readings
Steam, Heat, Sultry, Foment, Get Musty ジョウ, セイ む.す, む.れる, む.らす
Boil, Cook シャ に.る, -に, に.える, に.やす