美味しんぼ
The Gourmet
Vocabulary
Character names have not been removed from this list. There may also be misparsings of characters names in the list. Character names may be removed from the list on a future date.
| Word | English | Frequency |
|---|---|---|
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good flavor; good flavour; delicacy; dainty
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| この |
this
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| こと |
thing; matter
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I; me
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flavor; flavour; taste
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| いい |
good; excellent; fine; nice; pleasant; agreeable
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cooking; cookery; cuisine; meal; food; dish; item on a menu
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thing; object; article; stuff; substance
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| その |
that; the
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| こんな |
this sort of; this kind of; like this; such
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| それ |
that; it
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I; me
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| うまい |
skillful; skilful; skilled; good; expert; clever (expression, trick, etc.); apt; appropriate
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| そんな |
such; that sort of; that kind of; like that
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aroma; fragrance; scent; smell
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man; male
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| まで |
until (a time); till; to; up to
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ocean; sea; the deep
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good(-tasting); nice; delicious; tasty
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flesh
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teacher; instructor; master
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child; kid; teenager; youngster; young (non-adult) person
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person; someone; somebody
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male (animal, plant)
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| そう |
appearing that; seeming that; looking like; having the appearance of
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| どう |
how; in what way; how about
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| なんか |
something like ...; things like ...; someone like ...; the likes of ...
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| という |
called; named; that says; that
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| すごい |
amazing (e.g. of strength); great (e.g. of skills); wonderful; terrific
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human being; human; person; man; mankind; humankind
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| もう |
already; yet; by now; now; (not) any more; (not) any longer
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now; the present time; just now; soon; immediately
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something; some; any
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| おまえ |
you
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| ちょっと |
a little; a bit; slightly
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| メニュー |
menu
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Japan
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genuine article; real thing; real deal
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| なる |
to become; to get; to grow; to turn; to reach; to attain
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newspaper
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| それは |
very; extremely
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alcohol; sake
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| いう |
to say; to utter; to declare
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|
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to make; to produce; to manufacture; to build; to construct
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female; woman; female sex
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really; truly
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| なんです |
it is assuredly that ...; can say with confidence that ...
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| として |
as (i.e. in the role of); for (i.e. from the viewpoint of)
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sashimi (raw sliced fish, shellfish or crustaceans)
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|
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to say; to utter; to declare
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| ために |
for; for the sake of; to one's advantage; in favor of; in favour of; on behalf of
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| もの |
thing; object; article; stuff; substance
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| よう |
appearing ...; looking ...
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| それに |
besides; in addition; also; moreover
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number one; first; first place
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myself; yourself; oneself; himself; herself
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| どうして |
how; in what way; by what means
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time; hour; moment
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water (esp. cool, fresh water, e.g. drinking water)
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|
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to eat
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| そして |
and; and then; thus; and now; and finally
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| よく |
nicely; properly; well; skillfully; skilfully
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to differ (from); to be different; to be distinct; to be unlike; to vary; to disagree (with)
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| ぼる |
to ask a high price; to overcharge
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| ような |
like; similar to
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| あんた |
you
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| どうぞ |
please; kindly; pray; I beg (of you)
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guest; visitor
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ultimate; final; last; eventual
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chopsticks
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| フランス |
France
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|
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very; greatly; terribly; awfully
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east and west
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|
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soy sauce; shoyu
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| ほか |
another place; some other place; somewhere else; outside
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to be able (in a position) to do; to be up to the task
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|
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eggs; egg; spawn; roe
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|
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to think; to consider; to believe; to reckon
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| あたし |
I; me
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| いる |
to be (of animate objects); to exist
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| これで |
here; with this
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|
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odour; odor; scent; smell; stench
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splendid; magnificent; excellent; fine; superb; beautiful; admirable
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| あなた |
you
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| でございます |
be; is
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| ところ |
place; spot; scene; site
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called; named; that says; that
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| また |
again; once more; once again; another time; some other time
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| レストラン |
restaurant (esp. Western-style)
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| しんぽ |
progress; advance; improvement; development
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| まだ |
still; as yet; only
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|
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to go; to move (towards); to head (towards); to leave (for)
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| きれい |
pretty; lovely; beautiful; fair
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question (e.g. on a test); problem
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|
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bad; poor; undesirable
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| どんな |
what kind of; what sort of; what
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| はず |
should (be); bound (to be); expected (to be); must (be)
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| ワイン |
wine
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|
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person
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talk; speech; chat; conversation
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