JMdict: 1611330

挽肉 【ひきにく】

1. [n] minced meat; ground meat

Kanji in this word:

Words often seen with this one: (experimental feature)

豚 (26), 鶏 (20), 塩 (20), 大さじ (16), みじん切り (16), 肉 (13), 牛 (11), キャベツ (11)